What are you having for lunch? (rolling thread)

[Mad Cyril]

Egg roll, beef and vegetable soup

 

[Tinks]

I have just something I have not had in years...........................A crisp sandwich.
Blooming delicious it was

 

[Mad Cyril]

I have just something I have not had in years...........................A crisp sandwich.
Blooming delicious it was

What sort of crisps? I prefer a maize snack like Frazzles or Wotsits otherwise it can be like eating razor blades.

 

[Mr Plow]

I have just something I have not had in years...........................A crisp sandwich.
Blooming delicious it was

They're a decent addition to many sandwiches to be fair, the chap who goes on Sunday Brunch (https://www.maxssandwichshop.com/) to show off his sandwiches often has them as an ingredient. Check out his book:

Max's Sandwich Book: The Ultimate Guide to Creating Perfection Between Two Slices of Bread: Amazon.co.uk: Halley, Max, Benton, Ben: 9781911600831: Books

Buy Max's Sandwich Book: The Ultimate Guide to Creating Perfection Between Two Slices of Bread by Halley, Max, Benton, Ben (ISBN: 9781911600831) from Amazon's Book Store. Everyday low prices and free delivery on eligible orders.

www.amazon.co.uk

 

[Tinks]

What sort of crisps? I prefer a maize snack like Frazzles or Wotsits otherwise it can be like eating razor blades.

just plain Walkers Crisps

 

[Billy Bests boot laces]

Grilled large Mackerel fillets, from Leigh Old Town, with bread & butter, superb!.

 

[Mad Cyril]

Jerk Chicken Burrito from Dub Kitchen.

Bargain at £4.25

 

[Billy Bests boot laces]

Thick gammon ham sarnies, with English mustard!. Got a bag from Morrison's deli, 1/2 price from £4.40p to £2.20p, which made them taste even nicer!

 

[Whispering Bob]

Got absolutely soaked on way into work this morning. Felt a tad sniffly so just went out for my go-to medicine - a half mutton, half aubergine curry from the wonderful Metro Pot near Fleet St. Made my brow sweat - feel better already.

 

[Mad Cyril]

Got absolutely soaked on way into work this morning. Felt a tad sniffly so just went out for my go-to medicine - a half mutton, half aubergine curry from the wonderful Metro Pot near Fleet St. Made my brow sweat - feel better already.

I used to work on Fleet Street and Pilpel was my go to luncheon venue.

 

[Whispering Bob]

Pilpel is very popular with my colleagues, but Dilieto is my favourite on that famous thoroughfare.

 

[GrumpyBlue]

Lovely fish pie in the Fountain Inn Mevagissey

 

[Tribal Chief]

Ham sandwich while I watch the Blues stuff Notts Co

 

[The Big Dady]

Can I get a Roots Hall Berger with Onions delivered during the match tonight?

 

[Billy Bests boot laces]

Pork pie with mustard seeds, from Byfords Butchers, lovely & tangy.

 

[tia]

Left over chicken Nagariya curry from last night.Certainly packs a punch

 

[Prawn]

Left over chicken satay that I made on Monday. Matured nicely.

 

[Billy Bests boot laces]

Large cooked mackerel fillet from Leigh Old Town, soaked in chilli oil overnight, wow it's really spicy!.

 

[Billy Bests boot laces]

My last 3 'Welsh Dragon' thick sausages ( local Butcher now closed down ), grilled & devoured in toasted sarnies, wonderful!.

 

[tia]

Another curry last night so leftover Chicken Jalfrezi and rice for lunch today